Tourism remains a cornerstone of Bermuda’s economy and this two-year programme is designed to prepare students to enter the hospitality industry on a management-training track either locally or overseas. It includes both theoretical and practical components. Courses about front line hospitality processes are combined with those on facilities management.
A core part of the programme is the work experience that students acquire during the training component in hospitality organisations either in Bermuda or overseas.
Graduates can expect to find entry level positions such as:
• Front Desk Clerk
• Travel Agent
• Host/Hostess
• Concierge
• Food and Beverage Server
|